Hapy NY cake

Back in July when I made Mike’s fancy checkerboard cake I had some leftover bits as well as extra icing and fondant. So I did what any reasonable person would do: made a second, even minier cake, put it in the freezer and forgot about it.

Only to rediscover it a couple weeks ago while making peanut butter balls and decide that it should be our new year cake. Of course I thought that it should say something, unfortunately I did not have enough gel icing. (I hope you’re thinking what I’m thinking)

So HAPY NY from SpiltMartini!

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